Organic foods are how we used to be. After the end of the second world war, chemical companies needed to park their chemicals in a new market, and started promoting them as pesticides. Today the bulk of the food grown in the world is ‘conventional’ food, or that which has been grown with chemical fertilizers and pesticides.

Vasu Primlani runs an organic food company that processes 100% organic foods into products that are best for one’s health, and better for the environment. An award-winning environmentalist, she has created pathways to make organic agriculture sustainable. Is organic agriculture viable today?

You can connect with Vasu on her LinkedIn Profile